Foodstuffs

Section
COCOA AND COCOA PREPARATIONS (18)

Chapter
--Chocolate and other food preparations containing cocoa (1806)

Result
------ Containing 5?% or more but less than 65?% by weight of sucrose (including invert sugar expressed as sucrose) or isoglucose expressed as sucrose (18061020)

Your HS Code

Reset

Random Codes :)

29215111 ---- m-Phenylenediamine, of a purity by weight of 99?% or more and containing: - 1?% or less by weight of water, - 200?mg/kg or less of o-phenylenediamine and - 450?mg/kg or less of p-phenylenediamine
63039100 -- Of cotton
90159000 - Parts and accessories
29053930 --- 2,4,7,9-Tetramethyldec-5-yne-4,7-diol
72241010 -- Of tool steel