Section FISH AND CRUSTACEANS, MOLLUSCS AND OTHER AQUATIC INVERTEBRATES (03)
Chapter --Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and pellets of fish, fit for human consumption (0305)
Result ------- Anchovies (Engraulis spp.) (03055450)
85258011 --- With three or more camera tubes 29181200 -- Tartaric acid 70051080 --- Exceeding 4,5?mm 29163100 -- Benzoic acid, its salts and esters 03028300 -- Toothfish (Dissostichus spp.)
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